April 7 - May 14

Celebrate SpringLicious at Tholos Restaurant with a fresh take on Greek favourites. Enjoy vibrant starters like grilled tiger shrimp or zucchini fritters, savour entrées such as chicken souvlaki, spring pea risotto, or Ontario rainbow trout, and finish with classic desserts like baklava or milopita. Choose two courses for $39.99 or three courses for $44.99 per person.